Staff Sweets 24/25 – Sicomac PTO

Let’s show our appreciation to the amazing staff at Sicomac by filling the faculty room with treats each month!

Please sign up to bring one or more items listed below. Families, or students, should bring their item(s) to the faculty room between 8:30 - 8:50 am.

If you send in a dish or personal item please make sure to label it, and pick it up at the end of the school day prior to dismissal. Each month has a dedicated grade to bring in treats: Sept - First Grade - Mon, Sept 16th October - Second grade - Mon, Oct 14th November - Third grade - Fri, Nov 15th Bagel breakfast December - Fourth grade - Fri, Dec 20th Holiday breakfast January - Fifth grade - Mon, Jan 13th February - K and Pre-school - Mon, Feb 10th March - First grade - Fri, March 14th April - Second grade - Mon, April 7th May - Third grade - Mon, May 5th - Teacher Appreciation breakfast June - Fourth grade - Mon, June 9th Paraprofessional Appreciation Breakfast/Lunch - April 2nd A family is welcome to sign up for a slot, such as coffee, which is a large item and split purchasing the donation with another family.

Treats are a sweet way to say thank you, and we truly appreciate your generosity in supporting our staff!

If you have any questions, please contact Jess Ergener, Committee Chair of Staff Treats.

February 14: CLICK HERE to give a donation. Your donation will go towards purchasing six dozen cookies for the staff at Sicomac!

Name	Task/Slot	Date & Time
Kristina SDao	Pre-K and K – Feb 14th – Baked Good
Nicole Colaneri	1st Grade – March 14th – decorative plates and napkins
Courtney Carrelha	1st Grade – March 14th – Milks – 1 qt 2% milk – 1 qt half and half
Megan Brown	Pre-K and K – Feb 14th – Gluten Free Treat
Megan [email protected]	Pre-K and K – Feb 14th – Case of seltzer
Shauna Bowman	Pre-K and K – Feb 14th – donation for cookies
Colleen Woods	Pre-K and K – Feb 14th – Granola bars
Colleen Woods	Pre-K and K – Feb 14th – Case of seltzer
Marianne Ortega	Pre-K and K – Feb 14th – Baked Good
Marianne Ortega	1st Grade – March 14th – Baked Good
Jordan Tanis	Pre-K and K – Feb 14th – Granola bars
Tara Draganescu	Pre-K and K – Feb 14th – Assistance Cleaning
Melanie Bieber	Pre-K and K – Feb 14th – Cut Fruit Platter
Jacklyn Kalaydjian	1st Grade – March 14th – Baked Good
Jacklyn Kalaydjian	Pre-K and K – Feb 14th – donation for cookies
Kimberly Yenicay	Pre-K and K – Feb 14th – Charcuterie Board
Caitlin Ohle	Pre-K and K – Feb 14th – Cut Fruit Platter
Dana Casasanta	Pre-K and K – Feb 14th – donation for cookies
Brian Gere	Pre-K and K – Feb 14th – Individual Yogurt Cups

Task Name	Start Time	Filled
1st Grade – March 14th – Hot Cups for Coffee details Task Description × Please provide approximately 40 hot cups with lids for coffee/tea.	8:30 am	0/1
Pre-K and K – Feb 14th – donation for cookies details Task Description × CLICK HERE to donate towards purchasing 6 dozen cookies from Hands Down Cookies for the Sicomac Staff. The link is also located in the description of this page.		3/100
Pre-K and K – Feb 14th – Granola bars details Task Description × Please provide 2 boxes of granola bars	8:30 am	2/3
Pre-K and K – Feb 14th – Assistance Cleaning details Task Description × Assist with cleaning up at the end of the day before dismissal about about 2:40 PM.	2:40 pm	1/1
Pre-K and K – Feb 14th – Gluten Free Treat details Task Description × Provide a gluten free treat - it can be a baked good or packaged good for approximately 6 people	8:30 am	1/1
Pre-K and K – Feb 14th – Cut Fruit Platter details Task Description × Please provide cut fruit platter for approximately 30 people.	8:30 am	2/2
1st Grade – March 14th – Baked Good details Task Description × Provide a baked good such as donuts, muffins, croissants or a cake for approximately 35 people.	8:30 am	2/2
1st Grade – March 14th – Milks – 1 qt 2% milk – 1 qt half and half details Task Description × Please provide two milks: 1 quart 2% and 1 quart half and half	8:30 am	1/1
1st Grade – March 14th – decorative plates and napkins details Task Description × Please provide decorative plates and napkins for 80-100 people. We have knives and spoons.	8:30 am	0/1
Pre-K and K – Feb 14th – Individual Yogurt Cups details Task Description × Provide 14 individual yogurt cups	8:30 am	1/2
Pre-K and K – Feb 14th – Case of seltzer details Task Description × Please provide 1 case of seltzer	8:30 am	2/2
Pre-K and K – Feb 14th – Charcuterie Board details Task Description × Provide charcuterie board for approximately 30-35 people.	8:30 am	1/2
Pre-K and K – Feb 14th – Baked Good details Task Description × Provide a baked good such as donuts, muffins, croissants or a cake for approximately 35 people.	8:30 am	2/2
Pre K and K – Feb 14th – Raffle Item details Task Description × Provide an item to raffle off such as a gift card or small token	8:30 am	0/3
1st Grade – March 14th – Individual Yogurt Cups details Task Description × Provide 14 individual yogurt cups	8:30 am	0/3
1st Grade – March 14th – Case of seltzer details Task Description × Please provide 1 case of seltzer	8:30 am	0/2
1st Grade – March 14th – Gluten Free Treat details Task Description × Provide a gluten free treat - it can be a baked good or packaged good for approximately 6 people	8:30 am	0/1
1st Grade – March 14th – Cut Fruit Platter details Task Description × Please provide cut fruit platter for approximately 30 people.	8:30 am	0/2
1st Grade – March 14th – Granola bars details Task Description × Please provide 2 boxes of granola bars	8:30 am	0/3